Sunday, 5 April 2015

Happy Easter Bunny Cake

A simple and yet fun bunny cake for our family Easter lunch.



 
Cake flavour was carrot cake.  This cake has excellent spice flavours, paired with a moist crumbs, sweet pineapple, golden raisins and crunchy walnut. No sugar is added to the white chocolate cream cheese filling, this filling taste so good that it literally melt in your mouth.


My favourite is the carrot shape macaron decorated around the cake.


Happy Easter!!!

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